Do you want to protect your kitchen equipments? Or, do you want to protect your staff? Yes! Then you need to install a kitchen hood suppression system. The kitchen suppression system is designed to prevent any kind of kitchen fire and is occupants properly.
What Is A Kitchen Fire Suppression System?
Do you have any idea about the fire suppression system? No! Well, you have nothing to worry at all. A kitchen fire suppression system is a device that helps to douse the kitchen fire. They are a pre-engineered system that can help to protect people and even cater to the needs of small and large kitchen fires. Hence, they are suitable for commercial kitchen settings. Its usage could be seen in hotels, hospitals, restaurants, and well as public institutions.
Commercial Kitchen Has Specific Requirements
Before discussing the kitchen fire suppression system, it’s crucial to understand that not all kitchen fires are the same. Well, with many types of flammable substances present in the kitchen often the resulting fire is also different, this is because each class of fire would be exhibiting different properties.
For instance, class A fire is caused by wood, textiles, and paper. Similarly, class B fire is caused by liquid and gases. In the same way, class K fire is caused by cooking oils and fats. To suppress these classes of fire, a fire suppression system installation is very important.
How Does It Work?
Do you have any idea about the working process of a kitchen suppression system? Well, this kind of system comes with several nozzles that can offer great coverage. The heat detectors get triggered off in the event of a fire. This pre-engineered system works just like the kitchen fire extinguishers by dispensing the extinguishing agent all over the area. Thus, preventing the supply of gas or electricity in the kitchen.
Basically, the chemical agent present in the fire suppression system starts to combine with the burning oils for forming a soapy layer. This eventually cuts off the oxygen supply from the grease and the oil. Thus, restricting the fire from igniting and spreading further.
What Agents Are Used In A Suppression System?
Whether you are using a kitchen fire extinguishers or any kitchen fire suppression system it’s important to know about the agents that are used in it. Usually, agents like potassium acetate or potassium carbonate, and even sometimes potassium citrate is used. Apart from these agents, water is also used in the suppression system so that it can decrease the temperature.
Why Is A Fire Suppression System Is So Reliable?
Usually, kitchen fire suppression systems come in two forms, such as Watermist Based Fire Suppression System and also in the form of Wet Chemical Based Fire Suppression System. Both these systems are technologically advanced and are designed to sense and detect heat easily.
The modern fire
suppression system is far more superior and can deal with any kind of kitchen
fire in the best possible way,
Reviewed by Kanex Fire
on
September 16, 2022
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